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Souschef (all genders) - Vollzeit auf 2 Jahre befristet

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Ludwigshafen, Ludwigshafen
Posted 11 hours ago
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Job Description

Konkret bedeutet das:

  • Stellvertretung der Küchenleitung
  • Führen und Organisieren des Küchenteams
  • Bestellwesen
  • Personalplanung
  • Vor – und Zubereiten der Speisen
  • Planung von Sonderveranstaltungen
  • Kontrolle und Entwicklung der HACCP Standards
  • Warenannahme und Kontrolle
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